¼ cup sugar
1 tsp ground cinnamon
¼ cup butter or margarine
1 ½ cups Corn Chex cereal
1 ½ cups Rice Chex cereal
1 ½ cups Wheat Chex cereal
Or
4 ½ cups Cinnamon chex cereal
½ cup dried cranberries, dried cherries or raisins
1. Mix sugar and cinnamon
2. In large microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in cereals until evenly coated. Microwave 2 minutes, stirring after 1 minute.
3. Sprinkle half of the sugar mixture evenly over cereal, stir. Sprinkle with remaining sugar mixture, stir. Microwave 1 minute. Stir in cranberries. Spread on paper towels to cool. Store in airtight container.
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